Please reload

Latest Recipe
Search by Category

Mulberry Matcha Banana Bread (Vegan)

June 27, 2019

 

 

 

Ingredients

2 Large Ripe Bananas

50g Carwari Extra Virgin Sesame Oil

60g Brown Sugar

150g Plain Flour

2 Heaped Teaspoons Carwari Mulberry Matcha

2 Teaspoons Bicarbonate Soda

40g Carwari Maple Walnuts

1 small banana for decoration - halved

 

Method

1. Heat oven to 180 degrees. Lightly grease a tin and line with baking paper.

2. Mash the ripe bananas with a fork then mix with oil & sugar.

3. Mix the dry ingredients (flour, bicarbonate soda and Mulberry Matcha) into the banana mixture and stir until well combined. Then mix the maple walnuts into the mixture

4. Spoon the mixture into the prepared tin and lay halved bananas on top. 

5. Bake for 40 minutes or until a skewer inserted into the centre comes out clean. Set aside in the tin for 5 minutes. Transfer onto a wire rack to cool completely. 

 

 

 

Please reload