Seared Tuna and Mango Salsa
2 servings Ingredients (Seared Tuna) 200g -250g Sashimi Grade Tuna 3 Teapoons Carwari Tamari Soy Sauce ½ Teaspoon Carwari Agave Nectar 1 Teaspoon Carwari Spicy Seasoning 1-2 Tablespoons Carwari Sesame Seeds for crust 1 Tablespoon Carwari Extra Virgin Sesame Oil for pan frying (Mango Salsa) 1 Mango – chopped into dices 1.5 Tablespoons Fresh Lime Juice 2 Teaspoons Carwari Spicy Seasoning 2 Tablespoons torn Coriander leaves (Garnish) Coriander Leaves Mint Leaves Lime Method 1.Mi