Chinese Cabbage Rolls & Green Miso Sauce (Vegan, Gluten Free, Macrobiotic)
Ingredients (Roll) 6 leaves Chinese Cabbage 1/3 Carrot - Julienne cut Some leaves Dark Green Leafy Vegetable (kale, spinach etc) 2 Tbs...
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- Jul 23, 2021
Vegan Gyoza dumplings with Black Sesame Flour Wrapper & Tamari Vinegar Dipping Sauce
For 10 Gyoza Ingredients (Gyoza Wrapper) 25-30g Carwari Organic Sesame Flour Black 25-30g Plain Flour 50ml Water A pinch of Sea Salt...
- Jun 7, 2019
Mulberry Matcha Granola (Vegan, Macrobiotic)
5-6 servings Ingredients 130g Rolled Oats 30g Carwari Dry Roasted Pepitas 30g Carwari Maple Almonds 30g Carwari Maple Walnuts 30g Raisons...
- Jun 7, 2019
Mulberry Matcha Sauce for blanched Kale Salad (Vegan, Gluten Free, Macrobiotic)
2-3 servings Ingredients 2 teaspoons Carwari Mulberry Matcha 1 Tablespoon Carwari Extra Virgin Sesame Oil 1 teaspoon Carwari Tamari Soy...
- Jun 7, 2019
Mulberry Matcha & Miso Tofu Dip (Gluten Free & Vegan, Macrobiotic)
2 servings Ingredients 150g Silken Tofu 3 teaspoons Carwari White Miso 2 teaspoons Carwari Brown Rice Vinegar 2 teaspoons Carwari...
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