2 servings Ingredients 2 teaspoons Carwari Mulberry Matcha 20 Carwari Raw Almonds 1 Banana 1 Apple 1 Kiwi 10-15g Fresh Ginger 1-2 teaspoons Freshly Squeezed Lemon Juice 200ml Water Ice Method Put all the ingredient into a blender and whizz for 30 seconds to 1 minute until smooth. #Breakfast #smoothie #Vegan #Drinks
1 serving Ingredients 1 Teaspoon Carwari Mulberry Matcha 200ml Water Ice cubes (Optional) Carwari Agave Nectar (Optional) Method 1. Place Mulberry Matcha and 1-2 teaspoons of water into a glass and mix well. 2. Add the rest of water and ice cubes. *If you prefer sweet taste, add Agave Nectar or other your favourite sweetener. #Japanesecuisine #Drinks
2 servings Ingredients 1 Tablespoon Carwari Black Tahini 1/2 Tablespoon Carwari Sesame Flour Black 40g Medjool Dates (2 pitted Medjool Dates) 1 Banana 2 Teaspoons Cocoa Powder (100% Cocoa) 200ml Water 170g Ice cubes Method 1. Put all of the ingredients in a blender and blend until smooth. #Breakfast #Drinks #smoothie #BlackTahini #Vegan
1 serving Ingredients 1 Tablespoon Carwari Tahini White Hulled 1/2 Tablespoon Carwari Sesame Flour White
1 ripe banana, peeled and sliced 150-200g Frozen Mango cubes 200ml Water Lemon Juice from a half of lemon Method 1. Place al of the ingredients in a blender and blend until smooth. 2. Adjust the taste with freshly squeezed lemon juice and blend well. #Vegan #fruits #Breakfast #Drinks #smoothie
For 1 serve Ingredients 1 1/2 Tablespoons Carwari White Hulled Tahini 1 Tablespoon Carwari Dark Agave Nectar 1 Tablespoon Cocoa Powder (Unsweetened 100% Cocoa) 1 Tablespoon Soy Milk 200ml Soy Milk Method 1. Mix Tahini and Agave Nectar until combined well 2. Add Cocoa Powder and 1 tablespoon of Soy Milk and whisk until well blended. 3. Add (2) into the heated 200ml Soy milk and whisk well. *Adjust the amount of Cocoa Powder and Agave Nectar depending on the taste requirement.
Serves: 2 Ingredients 2 Frozen Bananas 1 Cup Milk (or Cashew Milk) 3 Tablespoons Raw Carob Powder 3 Tablespoons Carwari Hulled White Tahini (or Carwari Unhulled White Tahini) Fruits and Nuts/Seeds for topping Method 1. Blend bananas, once broken down combine the remaining ingredients and blend until smooth. 2. Serve in a bowl. Put extra tahini on top and serve with fruits, buckwheat, bee pollen etc. *This recipe is supplied by "turbocharged_living". #Drinks #turbochargedlivin