Mulberry Matcha & Sesame Flour Pancakes (Gluten-free, Dairy-free)
2 serves (8 of 10cm diameter pancakes) Ingredients 40g Carwari Sesame Flour White 20g Corn Flour 30g Rice Flour 1/2 Teaspoon Bicarbonate Soda 3 Teaspoons Carwari Mulberry Matcha 1 & 1/2 Tablespoons Carwari Agave Nectar 100ml Soy Milk (or other unsweetened plants based milk) 1 Egg Carwari Extra Virgin Sesame Oil for brushing pan Method 1. Shift dry ingredients and put in a bowl. Whisk wet ingredients together in a jug. Whisk the dry and wet ingredients until just combined. 2.