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Black Tahini Hummus
Ingredients 450g cans of Chickpeas, drained 2 Tablespoons Carwari Black Tahini 2 Tablespoons Carwari Black Extra Virgin Sesame Oil 4...
Nov 3, 2017


Halloween Carrot Hummus & Sesame Crackers (Vega & Gluten-free)
Ingredients (Carrot Hummus) 450g Can of Chickpeas, drained 2-3 Roasted Carrots (Roast with Olive oil, Salt and Ground Cumin) - Cooled 3...
Oct 30, 2017


Beetroot Hummus
Ingredients 450g can of Chickpeas, drained 1 small – medium beetroot 3 Tablespoons Carwari White Tahini 2 Tablespoons Carwari Extra...
Oct 17, 2017


Spicy Lentil Rissoles (Vegan & Gluten-free)
Makes 15 - 20 of 4cm Diameter Rissoles Ingredients 160g Lentils & 3 cups Water & A pinch of salt 2 Tablespoons Carwari Sesame Flour 1...
Sep 29, 2017


Roasted Carrots & Tahini Sauce (Vegan, Gluten-Free)
Serves: 2 Ingredients (Roasted Carrots) 2 carrots (medium sized) - Cut into 6 or 8 strips 2 teaspoons Carwari Extra Virgin Sesame Oil 1/2...
Aug 25, 2017


Vegan Gyoza
Makes around 25 –30 Gyoza Ingredients (Gyoza Wrappers) 220g Flour 1 tablespoon Corn starch A pinch of Salt 160ml Hot water (Filling)...
Jul 21, 2017


Grilled Portobello Mushroom with Miso & Tahini Sauce (Vegan)
Serves: 3 to 4 mushrooms (6-7cm diameter) Ingredients 3 or 4 Mushroom (Portobello, 6-7 cm diameter) 1 Tablespoon Carwari Miso Red 2...
Jul 14, 2017


Carrot & Tahini Soup (Vegan)
2 servings Ingredients 5 carrots, peeled and cut into rounds (450g approx.) 1/2 onion, diced 3g Ginger, diced 1/2 Tablespoon Carwari...
Jul 7, 2017


Potato Croquettes (Vegan, Non deep-frying)
For 2 serves (10 small balls) Ingredients 250g Peeled Potato (3 or 4 small ones) 1 Teaspoon Carwari Extra Virgin Sesame Oil 1 Teaspoon...
Jun 19, 2017


Vegan Sausage Rolls
4 Servings Ingredients 270g Canned Chickpeas (No added salt) - Drained 1 Tablespoon Carwari Chia Seed -Soaked in 1 Tablespoon of water...
May 30, 2017


Banana Coconut Muffins (Vegan and Gluten-Free)
Makes: 6 muffins Ingredients 110g Rice Flour 4g Baking Powder A pinch of Salt 10g Desiccated Coconuts 1 1/2 Small Ripened Bananas (approx...
May 25, 2017


Vegan Macaroni Mornay
For 4 serves Ingredients (Sauce) 1/2 Onion – minced 3 tablespoons Rice Flour 2 tablespoons Carwari Extra Virgin Sesame Oil 400ml Soy Milk...
May 19, 2017


Onion Miso Dip
2 servings Ingredients 30g Carwari Brown Rice Miso Red 1 Onion (thinly sliced) 1 Tablespoon Carwari Extra Virgin Sesame Oil 1.5 Teaspoon...
May 14, 2017


Black Tahini & Dates Muffin (Vegan)
For 6 muffin cups Ingredients 110g Self-rising Flour Chia egg (1 Tablespoon Carwari Chia Seed & 3 Tablespoons Water - Leave it in the...
May 12, 2017


Layered Miso Jars
Ingredients 1 Tablespoon Carwari Brown Rice Miso Red 1 Tablespoon Carwari Toasted Sesame Oil Handful Soba Noodles (Cooked) Broccolini...
May 4, 2017


Sesame Oil & Lemon Dressing
For 100ml dressing Ingredients 4 Tablespoons Carwari Extra Virgin Black Sesame Oil 1/4 Teaspoon Carwari Agave Nectar 2 Tablespoons Lemon...
Apr 28, 2017


Vegan Mapo Tofu
2 Servings Ingredients: (For the Sauce) 1 Tablespoon Carwari Miso Red 1 Teaspoon Carwari Agave Nectar 1.5 Tablespoon Carwari Tamari Soy...
Apr 21, 2017


Salmon Poké with Toasted Black Sesame Oil
2- 3 servings Ingredients 200g of Sashimi Salmon Fillet 1/4 of Cucumber 1 of Radish For the Poké marinade: 4 teaspoons of Carwari Organic...
Apr 13, 2017


Black Dengaku Sauce (Sweet Miso Sauce) with Eggplant
Ingredients: (Dengaku Sauce) 1 tablespoon of Carwari Miso White 1/2 tablespoon of Carwari Black Tahini 1 tablespoon of Carwari Agave...
Mar 24, 2017


Tofu Steak & Chia Dressing
2 servings Ingredients: 1x 300g packet of Tofu (Medium or Firm Tofu is easier to handle) For Marinade Sauce: Carwari Miso Red - 2...
Mar 8, 2017
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