Serves: 2 Ingredients (Roasted Carrots) 2 carrots (medium sized) - Cut into 6 or 8 strips 2 teaspoons Carwari Extra Virgin Sesame Oil 1/2...

For 3 –4 serves Ingredients (Crumble topping) 1 Tablespoon Carwari Black Tahini 1-2 Teaspoon Carwari Agave Nectar 10g Carwari White...

For 50ml approx. Ingredients 1 Heaped Tablespoon Carwari Black Tahini 2 Teaspoons Carwari Agave Nectar 1 Tablespoon Coconut Milk Method...

Makes around 25 –30 Gyoza Ingredients (Gyoza Wrappers) 220g Flour 1 tablespoon Corn starch A pinch of Salt 160ml Hot water (Filling)...

Serves: 3 to 4 mushrooms (6-7cm diameter) Ingredients 3 or 4 Mushroom (Portobello, 6-7 cm diameter) 1 Tablespoon Carwari Miso Red 2...

2 servings Ingredients 5 carrots, peeled and cut into rounds (450g approx.) 1/2 onion, diced 3g Ginger, diced 1/2 Tablespoon Carwari...

For 1 serve Ingredients 1 1/2 Tablespoons Carwari White Hulled Tahini 1 Tablespoon Carwari Dark Agave Nectar 1 Tablespoon Cocoa Powder...

4 Servings Ingredients 270g Canned Chickpeas (No added salt) - Drained 1 Tablespoon Carwari Chia Seed -Soaked in 1 Tablespoon of water...

1 serve Ingredients 3 Teaspoons Carwari Miso Red 1/4 Onion – Sliced 1 stem Spring Onion – chopped 3-4 pieces of Green Beans - cut into...

Makes: 6 muffins Ingredients 110g Rice Flour 4g Baking Powder A pinch of Salt 10g Desiccated Coconuts 1 1/2 Small Ripened Bananas (approx...

For 4 serves Ingredients (Sauce) 1/2 Onion – minced 3 tablespoons Rice Flour 2 tablespoons Carwari Extra Virgin Sesame Oil 400ml Soy Milk...

2 servings Ingredients 30g Carwari Brown Rice Miso Red 1 Onion (thinly sliced) 1 Tablespoon Carwari Extra Virgin Sesame Oil 1.5 Teaspoon...

For 6 muffin cups Ingredients 110g Self-rising Flour Chia egg (1 Tablespoon Carwari Chia Seed & 3 Tablespoons Water - Leave it in the...

For 100ml dressing Ingredients 4 Tablespoons Carwari Extra Virgin Black Sesame Oil 1/4 Teaspoon Carwari Agave Nectar 2 Tablespoons Lemon...

2 Servings Ingredients: (For the Sauce) 1 Tablespoon Carwari Miso Red 1 Teaspoon Carwari Agave Nectar 1.5 Tablespoon Carwari Tamari Soy...

2 Servings Ingredients 25-30g of Carwari Brown Rice Miso Red 500ml of water 5g of dried & Cut Wakame seaweed 100g of Momen Tofu (cut into...

Ingredients: (Dengaku Sauce) 1 tablespoon of Carwari Miso White 1/2 tablespoon of Carwari Black Tahini 1 tablespoon of Carwari Agave...

Serves: 1 Ingredients: 1 medium sized Zucchini ½ of 1 Avocado -Mashed 1 teaspoon of Carwari Japanese Spicy Seasoning 1 teaspoon of Lemon...

2 servings Ingredients: 1x 300g packet of Tofu (Medium or Firm Tofu is easier to handle) For Marinade Sauce: Carwari Miso Red - 2...

This is any east to make and very rich vegan dessert. It will melt in your mouth! Makes 12 small cupcake-sized cups Ingredients 2/5 cup...