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    Tofu & White Dashi Hotpot with Yuzu Kosho
    • May 27

    Tofu & White Dashi Hotpot with Yuzu Kosho

    (Hotpot for 1 serving) Ingredients 1&1/2 Tbs Carwari Organic White Dashi 200ml Water 50g Tofu 100g Wombok - cut into bite size 50g Enoki...
    Sesame Ponzu with Vegetables & Bean Thread Noodle Salad (Vegan, Gluten-free)
    • Feb 17

    Sesame Ponzu with Vegetables & Bean Thread Noodle Salad (Vegan, Gluten-free)

    2 servings Ingredients (Sesame Ponzu Dressing) 1 TBS Carwari Organic Sesame Seeds White Unulled - Toasted 1 TBS Carwari Organic Toasted...
    Goma-dare for Hiyashi Chuka -Sesame Sauce & Chilled Cold Ramen Salad (Vegan)
    • Jan 21

    Goma-dare for Hiyashi Chuka -Sesame Sauce & Chilled Cold Ramen Salad (Vegan)

    2 servings Ingredients (Goma-dare) 3 to 4 TBS Carwari Organic Hulled Tahini 1 to 2 TBS Carwari Organic Toasted Sesame Oil 3 TBS Carwari...
    Simmered Shiitake Mushrooms & Tofu Buddha Bowl (Vegan, Gluten-free)
    • Dec 8, 2021

    Simmered Shiitake Mushrooms & Tofu Buddha Bowl (Vegan, Gluten-free)

    2 servings Ingredients 200-300g Cooked Brown Rice (Carwari Organic Brown Rice) 1/2 to 1 cup Blanched Kale 1/4 Cucumber - Julienne cut 1/2...
    Roasted Spicy Tamari Cauliflower (Gluten-Free, Vegan)
    • Nov 23, 2021

    Roasted Spicy Tamari Cauliflower (Gluten-Free, Vegan)

    For serving of 1 main or 2 sides Ingredients 350g Cauliflower - cut into florets (Marinade mixture) 1-2 TBS Carwari Organic Tamari 1 TBS...
    Brown Rice Buns Teriyaki Tofu Burger
    • Oct 19, 2021

    Brown Rice Buns Teriyaki Tofu Burger

    2 servings Ingredients (Brown Rice Buns) 280g Cooked Brown Rice (Carwari Organic Brown Rice) 10g Cornflour Carwari Organic Black Sesame...
    Vegetable Temari Sushi (Vegan, Gluten Free)
    • Oct 5, 2021

    Vegetable Temari Sushi (Vegan, Gluten Free)

    For 15-18 temari sushi Ingredients (Sushi rice) 400g Cooked Rice or Cooked Brown Rice (Carwari Organic Brown Rice) 1 TBS Carwari Organic...
    Scrambled Tofu with Konjac Shirataki Noodle (Vegan, Gluten-free)
    • Aug 11, 2021

    Scrambled Tofu with Konjac Shirataki Noodle (Vegan, Gluten-free)

    Using Carwari Organic Spicy Seasoning, you can minimise preparation time for this dish. This dish is low in calories but delicious and...
    Quick Pan-Fried Tempeh with Spicy Tamari Seasoning (Vegan, Gluten-free)
    • Jul 28, 2021

    Quick Pan-Fried Tempeh with Spicy Tamari Seasoning (Vegan, Gluten-free)

    Using Carwari Organic Spicy Seasoning, you can minimise preparation time for this dish and it's ready within 10 minutes. Drizzle...
    Vegan Gyoza dumplings with Black Sesame Flour Wrapper & Tamari Vinegar Dipping Sauce
    • Jul 23, 2021

    Vegan Gyoza dumplings with Black Sesame Flour Wrapper & Tamari Vinegar Dipping Sauce

    For 10 Gyoza Ingredients (Gyoza Wrapper) 25-30g Carwari Organic Sesame Flour Black 25-30g Plain Flour 50ml Water A pinch of Sea Salt...
    Bean Sprout and Wakame Soup with Toasted Sesame Oil (Vegan & Gluten-free)
    • Jul 1, 2021

    Bean Sprout and Wakame Soup with Toasted Sesame Oil (Vegan & Gluten-free)

    It is very simple soup. All of the 4 condiments are important The soup is seasoned with Japanese Spicy Seasoning and Tamari, Mirin gives...
    Beetroot and Miso Sesame Ginger Tofu Mayonnaise (Vegan, Gluten-Free)
    • May 13, 2021

    Beetroot and Miso Sesame Ginger Tofu Mayonnaise (Vegan, Gluten-Free)

    4 servings Ingredients 2 small beetroots A pinch of Sea Salt Chives for garnish (Miso Sesame Ginger Tofu Mayonnaise) 100g Silken Tofu 1...
    Miso Tofu Cream Macaroni with Pak Choy
    • Mar 29, 2021

    Miso Tofu Cream Macaroni with Pak Choy

    2 servings Ingredients 2 small pak choy - quarter in lengthwise 1/2 carrot - julienne 1 Onion - sliced thin 2 King Oyster Mushrooms -...
    Teriyaki Tempeh Poké Bowl (Vegan, Gluten-Free)
    • Mar 19, 2021

    Teriyaki Tempeh Poké Bowl (Vegan, Gluten-Free)

    2 servings Ingredients 1- 2 cups of Cooked Brown Rice for 2 servings (Carwari Organic Brown Rice) (Teriyaki Tempeh) 150g Tempeh - cut...
    Vegetable Chirashi-sushi
    • Dec 14, 2020

    Vegetable Chirashi-sushi

    Servings: 2 - 3 Ingredients (Sushi Rice) 300g Cooked Sushi Rice or Cooked Brown Rice (Carwari Organic Brown Rice) 2 Tablespoons Carwari...
    Yuzu Tamari Dressing with Roasted Pumpkin Salad (Vegan, Gluten-free)
    • Oct 15, 2020

    Yuzu Tamari Dressing with Roasted Pumpkin Salad (Vegan, Gluten-free)

    2 serves Ingredients (Yuzu Tamari Dressing) 1 teaspoon Carwari Organic Yuzu Spread 2 teaspoons Carwari Organic Tamari 1 teaspoon Carwari...
    Chickpeas Spicy Stir-fry (Vegan and Gluten-free easy recipe)
    • Oct 14, 2020

    Chickpeas Spicy Stir-fry (Vegan and Gluten-free easy recipe)

    Servings: 2-4 Ingredients 1 can (425g can) chickpeas, drained and rinsed 1/2 to 1 bunch Broccolini (cut into 3cm length) 3 to 4 Mushrooms...
    Boiled Broccolini with Yuzu Tamari Sauce
    • May 30, 2019

    Boiled Broccolini with Yuzu Tamari Sauce

    1-2 servings Ingredients 1 bunch of Broccolini 1 teaspoon of Carwari Organic Tamari Soy Sauce 1 teaspoon of Carwari Organic Mirin 1...
    Teriyaki Chicken
    • Nov 14, 2018

    Teriyaki Chicken

    2 servings Ingredients 250g Chicken Thigh Fillets (2-3 fillets) - Cut into 4-5 cm pieces 20ml Carwari Cooking Sake 15ml Carwari Extra...

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