May 27Tofu & White Dashi Hotpot with Yuzu Kosho (Hotpot for 1 serving) Ingredients 1&1/2 Tbs Carwari Organic White Dashi 200ml Water 50g Tofu 100g Wombok - cut into bite size 50g Enoki...
May 26Miso & Sesame Savoury Oatmeal with Vegetables (Vegan)For 2 servings Ingredients 2 tsps Carwari Organic Miso Paste Red 60g Rolled Oats 300ml Water A pinch of Sea Salt 1 cup Tuscan Cabbage (or...
May 26Miso Flavoured Beetroot & Potato Soup (Vegan, Gluten-free)For 2 servings Ingredients 200g peeled & diced Beetroot 200g peeled & diced Potato 100g roughly minced Onion 10g peeled & minced Ginger...
Apr 21Spicy Snake Beans with Walnut Black Tahini Hummus (Vegan, Gluten-Free)Using Carwari Japanese Spicy Seasoning, the hummus can be made so easily. It is slightly milder hummus as it contains walnut from Carwari...
Apr 6Stir Fry Snake Beans with Spicy Mirin Miso (Vegan, Gluten-free)2 servings (as starter) Ingredients 200g Snake Beans 1 tsp Carwari Organic Miso Paste Red 3 TBS Carwari Organic Mirin 1 tsp Carwari...
Apr 5Beetroot & Tahini Sauce with Miso Powder (Vegan, Gluten-free)2 - 3 servings (as side dish) Ingredients Beetroot (1 large; cut into half or 2 small) >Tahini Sauce for 1 cup approx. 2 to 3TBS Carwari...
Mar 11Boiled Green Beans & Yuzu Miso Walnut (Vegan, Gluten-free)2-3 servings (as side dish) Ingredients 150-200g Green Beans * 20g Carwari Organic Brown Rice Miso Red 30g Carwari Organic Yuzu Spread...
Feb 25Rocket, Black Plum and Walnut Salad with Yuzu Dressing (Vegan, Gluten-free)2-4 servings Ingredients (Yuzu Dressing) 2 tsps Carwari Organic Yuzu Spread 1/4 tsp Carwari Organic Yuzu Kosho Red 3 tsps Carwari Organic...
Feb 18Spicy Yuzu & Mirin Teriyaki Corn (Vegan, Gluten-free)2 servings as side dish Ingredients (Spicy Yuzu Teriyaki Sauce) 2 TBS Carwari Organic Mirin - Toasted 1/2 tsp Carwari Organic Yuzu Kosho...
Feb 17Sesame Ponzu with Vegetables & Bean Thread Noodle Salad (Vegan, Gluten-free)2 servings Ingredients (Sesame Ponzu Dressing) 1 TBS Carwari Organic Sesame Seeds White Unulled - Toasted 1 TBS Carwari Organic Toasted...
Jan 21Walnut Black Tahini & Miso Sauce with Green Vegetables (Vegan, Gluten-free)1-2 servings Ingredients 1 bunch of Broccolini A handful Walnut - Lightly toasted and chop roughly (Walnut Black Tahini & Miso Sauce) 1 &...
Jan 12Lentil Balls with Barbeque Sauce (Vegan)2 - 4 servings Ingredients (Lentil Balls) 1/2 Cup Lentils 1.5 Cup Water 3 Mushrooms - Sliced 2 Stalks Cerery - Sliced 1 Cup Walnut 2 Tbs...
Dec 8, 2021Simmered Shiitake Mushrooms & Tofu Buddha Bowl (Vegan, Gluten-free)2 servings Ingredients 200-300g Cooked Brown Rice (Carwari Organic Brown Rice) 1/2 to 1 cup Blanched Kale 1/4 Cucumber - Julienne cut 1/2...
Nov 23, 2021Roasted Spicy Tamari Cauliflower (Gluten-Free, Vegan)For serving of 1 main or 2 sides Ingredients 350g Cauliflower - cut into florets (Marinade mixture) 1-2 TBS Carwari Organic Tamari 1 TBS...
Nov 19, 2021Quick Pickled Red Cabbage with Yuzu (Vegan, Gluten-Free, Refined Sugar-Free)For 1 small Jar Ingredients 70-80g Red Cabbage-Sliced (Pickling Liquid) 50ml Carwari Organic Brown Rice Vinegar 2-3 tsps Carwari Organic...
Oct 19, 2021Blanched Kale with Sesame Dipping SauceFor 1 - 2 servings Ingredients 1 cup blanched Kale 1/2 - 1 tsp Carwari Organic Sesame Dipping Sauce (Both of Toasted Sesame Oil and...
Oct 13, 2021Radish Amazu-zuke (Pickled Radish)For a small jar Ingredients 100g thinly sliced Radish (4-5 medium sized radishes, washed and remove leaves) 100m Carwari Organic Brown...
Oct 7, 2021Chinese Cabbage Rolls & Green Miso Sauce (Vegan, Gluten Free, Macrobiotic)Ingredients (Roll) 6 leaves Chinese Cabbage 1/3 Carrot - Julienne cut Some leaves Dark Green Leafy Vegetable (kale, spinach etc) 2 Tbs...
Aug 10, 2021Japanese style Choy Sum & Enoki Mushroom Creamy Pasta with Spicy Seasoning (Vegan)2 serves Ingredients (Pasta Sauce) 150g Choy sum (small sized) - wash and separate stem part and leafy part then cut into 3-4cm length...
Jul 28, 2021Beetroot Leaves Ohitashi with Toasted Sesame Seeds (Vegetarian)1-2 serves as side dish Ingredients Beetroot leaves from 4-5 small beetroots - Trim the beetroot leaves from the beets and rinse well....